académie classes and events
Join us at AMIE Académie for both sweet and savory cooking and baking classes as well as special events. All skill levels are welcome. Classes are final sale and non-refundable; for more information about our classes and booking policies, please see our FAQ page. If you are interested in a session that has sold out, please contact us.
SPECIAL EVENT: Mother's Day High Tea
SPECIAL EVENT: Mother's Day High Tea
12:00 to 2:00 PM
Join us Sunday, May 11 for High Tea at AMIE Bakery to celebrate the moms in your life. At this special event, guests relax in our dining room and enjoy a tower of finger sandwiches, mini croissants, scones, and pastries accompanied by a variety of teas. Reservation only, this event includes table service with our host. Cash bar is available with valid ID.
Space is limited; reservation is required for each member of your party. Each ticket includes tea, food, and gratuity for one person. Select “High Tea with Cordial” to add one glass of Prosecco to start, followed by a paired cordial to accompany your chosen tea.
Guests are welcome to purchase some tickets with Cordial and some without. Add the desired tickets to your cart, fill out the High Tea Reservation form, and click the cart to checkout.
If there are tickets available but they are not the type you wish to purchase, please call or email us—we can adjust them for you promptly.
ADDITIONAL INFORMATION
High Tea at AMIE Bakery is not a class or demonstration. This special event is held in our dining room during business hours. Space is limited; tickets are one per person. Please inform us of any allergies in your party during checkout. Each High Tea is an opportunity for our chefs to get creative with pastry; no two High Teas serve the exact same menu. AMIE Bakery is a facility that uses nuts and other common allergens. All photos displayed are from previous High Teas at AMIE Bakery.
After registering, you will receive email confirmation of your order. Ahead of the event, you will receive an email reminder.
STUDENT TESTIMONIALS
ABOUT AMIE ACADEMIE
There is an unfounded mystique about baking. Since the AMIE brand was conceived a decade ago, our mission at AMIE Académie has been to demystify scratch baking and help instill confidence in anyone who wants to bake. Inspired by attending a variety of recreational and professional classes around the world, Amie gleaned best practices and honed in on what makes the experience worthwhile. Our talented instructors guide students with a combination of hands-on experience and demonstrations that inevitably evoke “Aha!” moments. We strive to create a place for friends and neighbors to gather, celebrate special occasions, refine skills and techniques, and enjoy delicious food in good company.
The Académie brings together locals and travelers alike to learn and share in the kitchen. Many students meet, become friends, and return to the Académie together. One of our favorite memories was having guests arrive in the kitchen for class and two attendees recognized each other from playing high school football together decades ago. Many students have discovered talent, passion, and the joys of baking—we even discovered one of our gifted cake decorators while she was doing piping work in a class. In food, there is endless room for growth and discovery. The Académie is also a conduit for sharing how we do things at AMIE Bakery. Teaching connects with customers and provides a way to engage the Cape Cod community and beyond.
AMIE Académie has also hosted prestigious chefs from across the country, including Executive Chef Laura Briscoe, Executive Pastry Chef Gale Gand, and local Executive Chef James Dings to name a few. As of 2024, over 2,000 guests have attended recreational cooking and baking classes and themed special events from bourbon and wine tastings to high tea.
Académie classes are recreational, drawing curious newbies and industry professionals to participate. Students collaborate in small groups to create an intimate experience that fosters getting to know those alongside you. While many large parties participate, plenty of students fly solo. The class setting is also an opportunity to address pitfalls and teach troubleshooting, so obstacles are easily overcome at home. We strive to encourage and show our students that baking is a balance between science and art.
Whether you're an avid baker or a beginner, we invite you to join us for classes at AMIE Académie. For policy information, visit our FAQ page. Hear what our graduates are saying, and discover our photo gallery. Full class descriptions, photography, and information can be found on each class page by selecting a session listed above.
“My mission is to educate our customers about what authentic pastry looks and tastes like. If you haven’t tasted scratch-made pastry cream you probably think the vanilla pudding you’re buying is delicious. Once you taste the real thing, you can’t go back. And it’s easy to make. One key to loving pastry is realizing it’s not complicated to make. ”
Join us for High Tea at AMIE Bakery. Enjoy a tower of finger sandwiches, mini croissants, scones, and pastries accompanied by a variety of teas. Cash bar available.
12 PM, registration required. This special event is not a class or demonstration.