Baking Bootcamp: August 7-9

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Baking Bootcamp: August 7-9

375.00

Baking Bootcamp can be taken as a standalone three-day session from 8:30-12:30 or as a continuation of Cake Camp. Each day students will learn new skills and explore new areas of baking--cookies, pies, pizza, and bagels.

Tuition: $375; includes class instruction, light snacks, and bottled water. 

 

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